CHUNG, ILL-MIN; DANG KHANH, TRAN; LEE, OH-KYU; AHMAD, ATEEQUE. Chemical Constitutents from Ajwain Seeds (Trachyspermum ammi) and Inhibitory Activity of Thymol, Lupeol and Fatty Acids on Barnyardgrass and Radish Seeds. Asian Journal of Chemistry, [S. l.], v. 19, n. 2, p. 1524–1534, 2010. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/20279. Acesso em: 29 nov. 2024.