VALAN ARASU, Mariadhas; KIM, Sun-Ju; ABDULLAH AL-DHABI, Naif; SUZUKI, Tatsuro; YAMAUCHI, Hiroaki; LEE, Sang-Won. Comparison of Flavonoid Contents between Common and Tartary Buckwheat (Fagopyrum) Sprouts Cultured with/without Soil. Asian Journal of Chemistry, [S. l.], v. 26, n. 18, p. 5985–5990, 2014. DOI: 10.14233/ajchem.2014.16355. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/26_19_17. Acesso em: 23 jul. 2024.