KRISHNAMOORTHY, Chandan; UMA, Soumya Krishnan; JADHAV, Pooja Prafull; GHAZAL, Kashifa; CHIDAMBARAM, Ramalingam. Gas Chromatography/Mass Spectroscopy Analysis of Phytochemicals Present in Orange Peel Powder and in Bread Prepared Using It. Asian Journal of Chemistry, [S. l.], v. 30, n. 7, p. 1599–1602, 2018. DOI: 10.14233/ajchem.2018.21268. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/30_7_36. Acesso em: 22 jul. 2024.