MURADOGLU, FERHAD; BALTA, FIKRI. A Comparative Study on GC Analysis of Kernel Fatty Acids of Turkish Walnut (Juglans regia L.) Genotypes. Asian Journal of Chemistry, [S. l.], v. 22, n. 6, p. 4863–4872, 2010. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/16791. Acesso em: 7 jul. 2024.