Suryanto, E., & R.I. Taroreh, M. (2022). Effect of Particle Size on Physico-Chemical and Antioxidant Activity of Insoluble Dietary Fiber Powder from Corncob (Zea mays L.). Asian Journal of Chemistry, 34(2), 324–330. https://doi.org/10.14233/ajchem.2022.22541