[1]
Dhanik, J. et al. 2016. Spectrophotometric Analysis of Protein Contents in Twenty Five Accessions of Ginger Rhizomes from Kumaun and Garhwal Regions of Uttarakhand, India. Asian Journal of Chemistry. 28, 7 (Mar. 2016), 1498–1500. DOI:https://doi.org/10.14233/ajchem.2016.19733.