BANGARU BABU, Alampally; DURGA BHAVANI ANAGANI, Kanaka; SRAVANTHI, Pidamarthi. Green Synthesis of Gold Nanoparticles using Carambola Fruit Extract and Evaluation of their Antioxidant and Anticancer Efficiency. Asian Journal of Chemistry, [S. l.], v. 35, n. 3, p. 739–747, 2023. DOI: 10.14233/ajchem.2023.26988. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/35_3_31. Acesso em: 29 mar. 2024.